• Meiomi Pinot Noir Red Wine, 750 mL Bottle, 13.5% ABV
• One 750 mL bottle of Meiomi Pinot Noir Red Wine containing five 5-oz servings of wine
• California red wine with jammy fruit and toasty oak aromas plus dark berry, juicy strawberry, and toasty mocha flavors
• Pinot noir wine that pairs beautifully with thin crust pizza
• Full-bodied Meiomi Pinot Noir with silky texture, balanced acidity, and a long finish
• California wine made with grapes from esteemed coastal winegrowing regions
• Delicious red wine great for enjoying in your favorite wine glasses at a wine and cheese party
• Meiomi wine aged in French oak barrels for depth and complexity
• Easy-to-open screw top wine bottle for added convenience and portability
• Meiomi Wines are made like no other for a taste like no other. Flavor Forward.

• This lush and alluring wine reveals layers of black cherry, ripe plum, cranberry and tapenade, with oak-inspired hints of nutmeg, vanilla and cardamom. On the palate, the generous berry flavors are accentuated by silky, mouthcoating tannins, with juicy acidity adding poise and energy to a long, satisfying finish.

• Josh was made by Napa Valley vintner and restaurant industry veteran, Joseph Carr, as a tribute to his father, Josh.
• Joseph Carr, a long time restaurant industry veteran, crafted Josh cellars with food and wine pairing in mind. The Josh wine style is bold and complex, but balanced and approachable.
• Wayne Donaldson, winemaker for Josh Cellars, is a critically-acclaimed expert at crafting balanced and delicious wines and makes sure that Josh has access to the best fruit from vintage to vintage, ensuring outstanding quality.

Appellation: CaliforniaAlcohol Content: 14.5% ABVAromas of Red Fruit, VanillaFlavors of Cherry, Strawberry, Raspberry, Cola, SpiceMedium Oak Influence from Barrel AgingDry, Soft Red Wine that is Ruby in ColorPair with filet mignon, impossible burger, charcuterie platter and grilled sausages2019 Kendall-Jackson Vintner’s Reserve Pinot Noir, 92 points & Editors’ Choice, Wine Enthusiast Magazine, JG (Jun 21)

• One 750 ml bottle of La Crema Sonoma Coast Pinot Noir Red Wine
• Red wine Pinot Noir with flavors of red cherry, blood orange, dark berry fruit and spice
• Open this Pinot Noir wine to pair with roast chicken, pork loin or gruyere macaroni
• Silky, dry wine has aromas of red fruit and mocha with fine tannins and balanced acidity to drive a long finish
• Serve this La Crema Pinot Noir wine bottle with dinner or to celebrate special occasions
• California wine from the cool climate of the Sonoma Coast
• Pair with roast chicken with mushrooms, grilled pork loin and gruyere macaroni